Hey there, it’s great to know that you love vegan food as much as we do!
Because there was a time when it lurked at the fringes of respectability, they dismissed vegan food as bland without trying it. Early adopters were mocked and subjected to ill-mannered stereotyping.
Oh yes, it was the butt of quite a few jokes.
But veganism, although born out of concern for the welfare of animals, has seen something of a renaissance of late.
As more and more people wake up to the dangers of climate change, the environmental credentials of a plant-based diet have taken center stage. Elsewhere, in a world increasingly obsessed with health and fitness, nutritional experts have begun to accept a salient truth.
Animal products aren’t that good for us.
Vegan Rising
In the UK, veganism has more than tripled in the past decade. Stateside, some five percent of Americans describe themselves as vegetarians. The figure for vegans sits at three percent.
But you don’t have to be vegan to eat vegan food
If you want to improve your health, do your bit for the environment and feel good about having done so then sticking to a meat-free diet, one, two, or three nights a week is an excellent place to start.
Come one come all
So, this website is for all and sundry; lifestyle vegans, nutritional vegans, vegetarians, and yes, even those people who still eat meat!
Because the site is packed with the latest nutritional advice, news, and includes the occasional sneaky restaurant reconnaissance, to pour over. It also offers useful guides on how best to survive as a vegan in far-flung regions of the globe.
And on top of all that, you’ll find useful tips, product reviews and of course, loads of great vegan recipes. We’ve got everything from appetizers to main meals, desserts, thirst-quenching beverages, and lunch box fillers.
So what are you waiting for, dive in, and become a vegan food lover too!
Ian