This spreadable cashew cheese has quickly become one of our favorite sandwich spreads. It’s a good all-purpose dairy-free cheese that can be used for burgers, wraps, ravioli, macaroni, pizza, and pretty much anything else you might want to put some dairy-free cheese in or on. Sometimes we just snack on it with veggies and crackers.
We like to make a big container of it about once every one or two weeks so we always have some on hand. It’s pretty easy to make and it’s not that expensive if you buy cashews in bulk. It’s definitely cheaper than buying fancy vegan cheeses from the store – that is, if you even have a store near you that sells fancy vegan cheeses. Enjoy!