Vegan ice cream is one of the hardest faux-foods to pull off well. Traditional ice cream in its purest form is essentially nothing more than frozen cream and sugar, so simply switching the base — cream — with a vegan substitute can lead to all sorts of disasters if not done properly. Sure, soy can replace dairy in a lot of scenarios, but would you really want to eat a big bowl of frozen tofu and sugar? Of course not. It does’t sound, nor is it, appetizing at all. That’s why we’ve assembled this list of incredible vegan ice cream recipes that will have you churning out your own gourmet dairy-free ice cream in no time.
#1. Foolproof Vegan Vanilla Coconut Ice Cream
To kick things off, we’ll start you with a basic primer. If you’ve never attempted vegan ice cream before, you try to master a basic vanilla before moving on to more complicated flavors. This “foolproof” vanilla really is foolproof, and that’s why it’s a great base for nailing a great base — get it???
Get the recipe here.
#2. Vegan Salted Bourbon Caramel Ice Cream
The title alone lets you know this ice cream kicks ass.
Get the recipe here.
#3. Vegan Chocolate Peanut Butter Ice Cream
We’ve been making something like this as a late-night snacks for years… it’s like making a frozen smoothie, but it has the taste and texture of ice cream. The craziest part it is… it’s actually pretty healthy.
Get the recipe here.
#4. Butter Pecan Vegan Ice Cream
Butter pecan is a classic ice cream, so naturally we had to put it on the list.
Get the recipe here.
#5. Easy Raspberry Ice Cream
Raspberries, coconut milk, and bananas… YUM!
Get the recipe here.
#6. Cinnamon Toast Ice Cream
Since we’re already combining breakfast and dessert, let’s pull out all the stops. It’s like eating a bowl of Cinnamon Toast Crunch with ice cream instead of milk.
Get the recipe here.
#7. The Big Vegan Banana Split
Another classic for those of you who like to keep it old school.
Get the recipe here.
#8. Pumpkin Pie Ice Cream
Imagine showing up to Thanksgiving dinner with this.
Get the recipe here.
#9. No Churn Mango Ice Cream
Not to be confused with mango sorbet, this mango ice cream is smooth and creamy.
Get the recipe here.
#10. Acai Berry Mint Ice Cream
This ice cream pairs mint with the tanginess of berries for a unique flavor combination.
Get the recipe here.
#11. Sweet Potato Pie Ice Cream
Might seem a little weird, but when you think about how well sweet potatoes go with… well, anything sweet, it’s easy to imagine how delicious this is.
Get the recipe here.
#12. Peanut Butter & Banana Ice Cream Sandwiches
These vegan ice cream sandwiches are basically my own personal Heaven.
Get the recipe here.
#13. Vegan Caramelized Banana Peanut Butter Ice Cream
If you’re looking for a twist on something peanut-buttery, this caramelized banana ice cream is it.
Get the recipe here.
#14. Vegan Root Beer Coconut Ice Cream
Skip the float and just put the root beer right in the ice cream.
Get the recipe here.
#15. Chocolate & Hazelnut Ice Cream
This ice cream goes great with a cup of coffee or espresso.
Get the recipe here.
#16. Salted Chocolate Pretzel Ice Cream Cake
Now you can have your ice cream cake and eat it, too.
Get the recipe here.
#17. Coconut Lime Ice Cream
You put the lime in the coconut and eat a bowl up. Pretty sure there’s more steps than that, though.
Get the recipe here.
#18. Vegan Maple Cinnamon Ice Cream
This was made for putting on top of vegan waffles.
Get the recipe here.
#19. Banana Bread Ice Cream
I always prefer to eat my bread with a spoon.
Get the recipe here.
#20. Swiss Almond Ice Cream
The best Swiss creation since the Swiss army knife.
Get the recipe here.
#21. Blueberry Chocolate Chunk Ice Cream
It’s okay to eat because it has fruit in it… lay off me, I’m starving!
Get the recipe here.
#22. Homemade Strawberry Ice Cream
See caption above.
Get the recipe here.
#23. Pineapple Mango Ice Cream
Ditto.
Get the recipe here.
#24. Creamy Chocolate-Avocado Ice Cream
I honestly thought that if you ever combined avocados and chocolate into an ice cream a quadruple rainbow would burst out of nowhere and permanently fill the sky. That didn’t happen, but it sure tastes like a quadruple rainbow.
Get the recipe here.
#25. Matcha Ice Cream
My doctor told me to eat more greens, so I’m prescribing myself two of these before I go to bed.
Get the recipe here.
#26. Raw Vanilla Cashew Ice Cream
Cashew ice cream is a must.
Get the recipe here.
#27. Triple Vanilla Ice Cream
For people who want three times the plainness! Just kidding, there’s nothing plain about this intense vanilla flavor.
Get the recipe here.
#28. Coconut Chai Ice Cream
Mmmm… like a solid chai latte you can eat with a spoon.
Get the recipe here.
#29. Vegan Avocado Mint Chocolate Chip Ice Cream
I could eat these just for being so darn cute.
Get the recipe here.
#30. Cherry Ice Cream (with a not-so-secret ingredient)
Cherry ice cream is such an underrated flavor. It’s sooooo good!
Get the recipe here.
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