Who doesn’t love Mexican food?! Well, maybe Donald Trump. But that’s a shame, because Mexican food is the jam, especially if you’re a vegan. Most of the core ingredients used in Mexican cooking – beans, rice, corn, potatoes, salsa, tortillas – are inherently vegan, which means you don’t have to do much modifying to make awesome Mexican-vegan yumminess. That’s why we put together this roundup of spectacularly spicy vegan Mexican recipes.
22 Vegan Mexican Recipes That’ll Make You Say “¡Ay, caramba!”
#1. 6-Layer Mexican Pinwheels
Get the recipe here.
#2. Grilled Zucchini & Corn Tostadas with Spicy Hummus
Get the recipe here.
#3. Easy Fresh Mexican Salsa
Get the recipe here.
#4. Corn, Avocado & Black Bean Salsa
Get the recipe here.
#5. Smoky Chipotle Guacamole
Get the recipe here.
#6. Homemade Tortilla Chips
Get the recipe here.
#7. Triple-Stacked Quesadillas
Get the recipe here.
#8. Portobello Asada Tacos
Get the recipe here.
#9. Vegan Black Bean & Seitan Tamale Pie
Get the recipe here.
#10. Chipotle Seitan Tacos with Jicama Slaw + Charred Corn
Get the recipe here.
#11. Creamy Cheesy Tortilla Soup
Get the recipe here.
#12. Jalapeño Ranch Potato Enchiladas with Roasted Poblano Sauce
Get the recipe here.
#13. Loaded Vegan Nachos
Get the recipe here.
#14. Vegan Mexican Pizza
Get the recipe here.
#15. Cilantro & Sweet Corn Soup
Get the recipe here.
#16. Vegan “Chicken” Enchiladas
Get the recipe here.
#17. Vegan Mexican Street Corn
Get the recipe here.
#18. Portobello Fajitas
Get the recipe here.
#19. Mexican Wedges with Vegan Nacho Cheese Sauce
Get the recipe here.
#20. Nachos with Pickled Chili Chimichurri
Get the recipe here.
#21. Grapefruit Habanero Margarita
Get the recipe here.
#22. Vegan Churros
Get the recipe here.
We hope you enjoyed this roundup of vegan Mexican recipes. If you’d like to find other roundups like this one, check out more of VeganFoodLover.com.
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