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9 Crazy Good Vegan Korean Recipes

August 8, 2017 by Samuel Warde

vegan korean recipes

If you’re a fan of Asian cuisines, like Thai or Vietnamese food, then you should definitely try Korean food. Most traditional Korean dishes are not vegan friendly, but as always, that didn’t stop us from finding some great ones that are. Korean food often incorporates lots of meat and seafood, but it’s really the spices, sauces, and cooking methods that truly give it its distinct characteristics; and since tofu and fermented soybeans – dwenjang – are just as much staples in Korean cooking as beef and fish are, veganizing dishes while retaining authenticity is relatively easy. Check out these awesome vegan Korean recipes we found online, and be sure to give them a try sometime!

9 Korean-Inspired Plant-Based Recipes You Should Definitely Try

#1. KOREAN MUNG BEAN PANCAKES

KOREAN MUNG BEAN PANCAKES

Get the recipe here.

#2. Spicy Korean Noodles & Tofu Meatballs

Spicy Korean Noodles & Tofu Meatballs

Get the recipe here.

#3. KOREAN CAULIFLOWER AND CRISPY LENTILS

KOREAN CAULIFLOWER AND CRISPY LENTILS

Get the recipe here.

#4. Simple Korean Kimchi BBQ Burgers

Simple Korean Kimchi BBQ Burgers

Get the recipe here.

#5. DOENJANG JJIGAE (HEARTY KOREAN SOUP)

DOENJANG JJIGAE (HEARTY KOREAN SOUP)

Get the recipe here.

#6. Korean-Style Broccoli With Gochujang

Korean-Style Broccoli With Gochujang

Get the recipe here.

#7. CRISPY KOREAN TOFU NOODLE BOWLS

CRISPY KOREAN TOFU NOODLE BOWLS

Get the recipe here.

#8. KOREAN BARBECUE JACKFRUIT TACOS

KOREAN BARBECUE JACKFRUIT TACOS

Get the recipe here.

#9. Vegan Japchae (Korean Stir-Fried Sweet Potato Noodles)

https://www.mjandhungryman.com/vegetarian-japchae-korean-stir-fried-sweet-potato-noodles/

Get the recipe here.

 

Samuel Warde
Samuel Warde

Filed Under: All Recipes, Roundups

Previous Post: « Spiced Sweet Potato with Mint Yogurt Sauce
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